Join us in a beautiful Tuscan kitchen, where you’ll learn to prepare a variety of Italian dishes.

From the classic Tuscan schiacciata to the famous Genovese focaccia, and of course, handmade pasta. Enjoy the fruits of your labor first with an aperitivo, accompanied by the finest Chianti wines and your freshly prepared appetizers, served in a charming garden or a stunning living room. Then, savor a lunch prepared by Cristina and Patrizia, featuring the fresh pasta you created.

Discover all the secrets that a true Italian can teach you, ensuring you return home not only with fantastic memories but also with skills to impress your friends and family!